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Burritos
Wraps made with Flaxseeds and
Vegetables, slightly dehydrated and
filled with soaked Black Rice,
Tomatoes, Avocados, Greens,
Olives, etc.

Olive “Crostinis”
Flat, dehydrated Cornbread
Cracker
topped with a Black Olive
Pate
and Arugula Pesto and
Tomatoes.

“Potato” Style Salad
Made with Zucchini instead of Potatoes.
This Salad tastes just like the
original German Potato Salad from
the north of Germany.

Strawberry Pie with Coconut
Flavorful organic Strawberries
layered with Strawberry and Coconut
Cream and covered with a Marzipan
style Coconut “Butter”.

- Veggie Platter -
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Veggie Wraps
Flaxseed dough, filled with
ingredients similar to the Burritos,
rolled up and cut into about
1-inch slices.

Zucchini “Cannelloni”
Thin Zucchini slices, filled with a
Nut Pate and created in a
Cannelloni style Roll.

Stuffed Cornbread
Thin Cornbread stuffed with a
Vegetable Kohlrabi Pate. A hit
at every party.

Fruit Pie
A deliciously combined Fruit
Pie with Mangos, Strawberries,
Kiwis, Peaches and Berries.

- Sea Veggie Mold
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